Calabrian Chili Cream Cheese

Discover the bold and vibrant flavors of Italy with this Calabrian Chili Cream Cheese spread. This simple yet sophisticated recipe combines the velvety texture of softened cream cheese with the smoky heat of Calabrian chilies, making it a perfect addition to any breakfast or appetizer spread.

Pin It

This Italian-American inspired spread is a fantastic way to elevate your snacks. With a hint of lemon juice and extra-virgin olive oil, it brings a bright and rich profile to your table that is sure to impress guests or brighten up your morning routine.

Ingredients

• 225 g (8 oz) cream cheese, softened
• 2 tbsp Calabrian chili paste (or finely chopped jarred Calabrian chilies)
• 1 tbsp extra-virgin olive oil
• 1 garlic clove, finely minced (optional)
• 1 tsp lemon juice
• 1/4 tsp kosher salt, or to taste
• 1/8 tsp freshly ground black pepper

Instructions

Step 1

In a medium bowl, add the softened cream cheese.

Step 2

Add Calabrian chili paste, olive oil, garlic (if using), lemon juice, salt, and pepper.

Step 3

Use a spatula or hand mixer to blend until fully combined and creamy.

Step 4

Taste and adjust salt, lemon, or chili paste as desired.

Step 5

Transfer to a serving dish and drizzle a little extra olive oil on top if desired.

Step 6

Serve immediately with toasted bread, bagels, or refrigerate up to 5 days.

Zusatztipps für die Zubereitung

For a milder version, start with 1 tablespoon of chili paste and increase to taste. If Calabrian chili paste is unavailable, you can substitute it with other spicy chili pastes to maintain the heat.

Varianten und Anpassungen

Add chopped fresh herbs like chives or parsley for extra freshness and color. This spread is also delicious if you mix in a little lemon zest for an even brighter citrus note.

Serviervorschläge

This spread is delicious as a dip for fresh vegetables or as a flavorful sandwich spread. It pairs perfectly with toasted bread, crackers, or freshly toasted bagels.

Pin It

Simple, spicy, and incredibly satisfying, this Calabrian Chili Cream Cheese is a versatile staple for any kitchen. Store any leftovers in an airtight container in the refrigerator for up to 5 days.

Recipe FAQs

→ Can I adjust the spiciness level?

Yes, start with less chili paste and add gradually to suit your preferred heat level.

→ What are good serving suggestions?

Serve as a spread on toasted bread, bagels, or as a dip alongside fresh vegetables.

→ How long can the spread be stored?

Store in an airtight container in the refrigerator for up to 5 days.

→ Can I add fresh herbs?

Absolutely, chopped chives or parsley add a fresh note to the spread.

→ Is this suitable for a vegetarian diet?

Yes, it contains dairy but no meat ingredients, fitting vegetarian preferences.

→ Can I substitute Calabrian chili paste?

Other spicy chili pastes may be used, but the flavor will vary slightly.